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+ ---
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+ layout : recipe
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+ title : " Boba Pearl"
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+ date : 2020-12-26
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+ recipe :
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+ servings : 2 servings
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+ prep : 30 min.
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+ cook : 15 min.
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+ source_publisher : delish
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+ source_url : https://www.foxyfolksy.com/how-to-make-black-tapioca-pearls/#wprm-recipe-container-14533
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+ source_name : Bebs
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+ ingredients_markdown : |-
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+ * 6 tbsp. tapioca flour
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+ * 2 tbsp. boiled water
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+ * sugar syrup
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+ directions_markdown : |-
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+ 1. mix tapioca flour and water with fork in a bowl
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+ 2. knead until dough becomes smooth
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+ 3. roll dough into thin sticks
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+ 4. cut into small pieces (smaller than straw diameter)
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+ 5. roll each piece into a ball
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+ 6. at this point, tapioca balls can be frozen for later
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+ * freeze on a tray so they don't stick together
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+ * can combine in bag once frozen
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+ 7. bring water to boil in small saucepan or pot
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+ 8. cook pearls for 15+ minutes until they're soft and chewy
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+ 9. remove from heat and let rest for five minutes
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+ 10. put in bowl with sugar syrup
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+ 11. let sit for 10+ minutes
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+ 12. transfer from syrup to drink with a slotted spoon
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+ ---
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